Back Server

Phoenix, Arizona, United States | Phoenix - Arcadia

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Doughbird encourages walk in applicants Monday - Thursday from 2:00pm - 4:00pm.  Stop by with your resume (or just fill out an application when you arrive) and be prepared to interview with a manager on the spot! 

Doughbird is a part of the Fox Restaurant Concepts Family. We are a tight-knit team of people who love food, beverage, and showing our guests unforgettable dining experiences.  And it’s easy because at Doughbird you get a crave-worthy menu with an unexpected yet perfect duo: hand stretched pizza & rotisserie chicken.  If you believe that working in a restaurant should mean a lot of fun in addition to the hard work – then hit us up!

 

Why Fox Restaurant Concepts?

  • Great earning potential
  • A strong training program that will build your restaurant skills
  • Opportunity for growth within our family of brands
  • Benefits available at 25 hours – Including medical, dental, & vision
  • Fun and professional group of teammates
  • 35% dining discount at all Fox Restaurant Concepts  

Who Are You?

A positive attitude with an eye for detail, you are someone who really sets the pace with your service. If you have prior experience in a restaurant that’s great, but a stellar personality and the ability to work as a team member are even more important.  English communication skills are a must. You are comfortable standing for long periods of time and can lift up to 25 pounds. You have availability to work weekends and some holidays.

What You’ll Do:

  • Keep it clean! Your primary responsibility is to clear and clean tables after guests leave. This will include taking care of the dish-ware, table tops, chairs, booths and floor, and resetting quickly for the next round of guests
  • Greet guests as they are seated and bring water to their table
  • Communicate with the guests, the server, and the hostess to ensure great customer service
  • Thank guests as they leave and invite them to come back
  • Be available to fill in when necessary 

Keeping You Safe

At Fox Restaurant Concepts, we recognize the need to provide our employees with a safe and reliable workplace.   Our team is a top priority and we are committed to the highest level of safety and sanitation in all of our restaurants.  Some of our COVID precautions include: daily wellness and temperature checks, handwashing and sanitation of restaurant surfaces every 30 minutes, and employee mask requirements while working.

 

 

 

Fox Restaurant Concepts is an Equal Opportunity Employer
Proof of eligibility to work in the United States is required